CPD Accredited & QLS Endorsed Course
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Students
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Course Overview
This Advanced Certificate in Food Hygiene and Safety for Catering at QLS Level 2Â course is designed for employees, employers, managers, supervisors, entrepreneurs, HR professionals and business professionals. This course will make sure you have all the advanced up-to-date knowledge of food hygiene and safety for catering. The first module of this course will give you a thorough introduction to food safety in general, how to main food safety and the laws regarding this. You will then learn about how bacteria and microbiological organisms affect food and their hazards. Plus, what the physical hazards are, chemical hazards and allergenic hazards. When it comes to food, you will know in-depth about food spoilage and how to store food in such a way and in such temperatures that no spoilage can occur, what food poisoning is and the control measure that can be taken. In terms of cleaning, we will ensure you learn the importance of maintaining personal hygiene along with how you can maintain personal hygiene, how to clean equipment and the other cleaning aspects. To make the process of maintaining food hygiene smooth and effective, we will provide you with the principles of HAACP that you will have to follow and the different steps you can take on food premises. Finally, we have designed a special module that will help you in this difficult time. The module will teach how you can reopen your food business and how you can adapt to certain situations.This Advanced Certificate in Food Hygiene and Safety for Catering at QLS Level 2 Course Package Includes
- Comprehensive lessons and training provided by experts on Advanced Certificate in Food Hygiene and Safety for Catering
- Interactive online learning experience provided by qualified professionals in your convenienceÂ
- 24/7 Access to the course materials and learner assistanceÂ
- Easy accessibility from any smart device (Laptop, Tablet, Smartphone etc.)
- A happy and handy learning experience for the professionals and students
- 100% learning satisfaction, guaranteed by Compliance CentralÂ
Learning Outcome
On completing this training course, learners will be able to:- Get a comprehensive introduction to food safety and the laws in UK
- Know in detail about the physical, chemical and allergenic hazards
- Have a deep understanding of bacteria and microbiological hazards
- Learn about food poisoning and the control measures that can be taken
- Be aware of food poisoning and how to store food to avoid it
- Know how to maintain personal hygiene
- Understand how to follow HACCP and their takes on food premises
- Familiarise themselves with the cleaning aspect
- Gain knowledge on COVID-19 and how you can reopen and adapt accordingly
Certificate of Achievement
CPD Accredited Certificate
CPD accredited certificates are available for £4.79 (instant PDF download) or £9.99 (hard copy delivered to you). Our courses are regularly reviewed to ensure they are up-to-date. Certificates do not expire, but it is recommended to review or renew them annually.Endorsed Certificate of Achievement from the Quality Licence Scheme
Learners will be able to achieve an endorsed certificate after completing the course as proof of their achievement. You can order the endorsed certificate for FREE to be delivered to your home by post. For international students, there is an additional postage charge of £10.Endorsement
The Quality Licence Scheme (QLS) has endorsed this course for its high-quality, non-regulated provision and training programmes. The QLS is a UK-based organisation that sets standards for non-regulated training and learning. This endorsement means that the course has been reviewed and approved by the QLS and meets the highest quality standards.Method of Assessment
To complete the learning and evaluate your progress, you need to submit the assignment question given at the end of the course. To pass the evaluation, you need to get at least 60% of the total score. Then you will be able to qualify for CPD accredited certificate. Our expert instructors will assess your submitted assignment and evaluate your performance. Then you will get feedback on your performance. You will be eligible to apply for the certificate after successfully completing and passing the assigned exam.Who Is This Course For
Compliance Central aims to prepare efficient human resources for the industry and make it more productive than ever. This helpful course is suitable for any person who is interested in Advanced Certificate in Food Hygiene and Safety for Catering. There are no pre-requirements to take it. You can attend the course if you are a student, an enthusiast or a- Employee
- Employer
- Manager
- Supervisor
- Entrepreneur
- Business Professional
- Company Leader
- HR Professional
Course Currilcum
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- Module 01 : Introduction to Food Safety and the Law 00:26:00
- Module 02 : Bacteria and Microbiological Hazards 00:28:00
- Module 03 : Physical, Chemical and Allergenic Hazards 00:22:00
- Module 04 : Food Poisoning and Control Measures 00:23:00
- Module 05: Food Spoilage and Food Storage 00:32:00
- Module 06 : Personal Hygiene 00:26:00
- Module 07 : HACCP and Food Premises 00:31:00
- Module 08 : Cleaning 00:25:00
- Module 09 : Reopening and Adapting Your Food Business During COVID-19 00:14:00
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- Assignment – Advanced Certificate in Food Hygiene and Safety for Catering 00:00:00
- Order your QLS Endorsed Certificate 00:00:00
Student Reviews
Ben lim
Gaining improve knowledge in the construction project management and the course is easy to understand.
Mr Brian Joseph Keenan
Very good and informative and quick with marking my assignments and issuing my certificate.
Sarah D
Being a support worker I needed add a child care cert in my portfolio. I have done the course and that was really a good course.
Sam Ryder
The first aid course was very informative with well organised curriculum. I already have some bit and pieces knowledge of first aid, this course helped me a lot.
Ben lim
Gaining improve knowledge in the construction project management and the course is easy to understand.
Thelma Gittens
Highly recommended. The module is easy to understand and definitely the best value for money. Many thanks
BF Carey
First course with Compliance Central. It was a good experience.
Course Currilcum
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- Module 01 : Introduction to Food Safety and the Law 00:26:00
- Module 02 : Bacteria and Microbiological Hazards 00:28:00
- Module 03 : Physical, Chemical and Allergenic Hazards 00:22:00
- Module 04 : Food Poisoning and Control Measures 00:23:00
- Module 05: Food Spoilage and Food Storage 00:32:00
- Module 06 : Personal Hygiene 00:26:00
- Module 07 : HACCP and Food Premises 00:31:00
- Module 08 : Cleaning 00:25:00
- Module 09 : Reopening and Adapting Your Food Business During COVID-19 00:14:00
-
- Assignment – Advanced Certificate in Food Hygiene and Safety for Catering 00:00:00
- Order your QLS Endorsed Certificate 00:00:00
